Veloria Grand was created to make finding, planning and hosting celebrations simpler and more transparent — with clear pricing, attentive hospitality and a single team accountable from first enquiry to the last guest’s departure.
Pricing is published openly. Outside decorators and outside cake are welcome at no fee, and every quotation is itemised line by line. The booking team is available from 9 AM to 11 PM and usually replies within fifteen minutes.
Today Veloria Grand operates seventeen venues and more than thirty halls across Bangalore, all reached through one desk. The flagship at Singasandra, where it began, has three halls — three halls — for 50 to 300 guests, with 52 hotel rooms for families travelling in. When an event is not the right fit for our spaces, we say so and suggest an alternative.
Alongside our own venues, Veloria Grand also works with venue owners as a banquet management company — operating their halls under a hotel-style management agreement, with the same reservations desk, team and standard.